Hong Kong Style Dim Sum, Kuala Lumpur Dim Sum
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Lava Custard Bao for a Warm Dim Sum Treat
Lava Custard Bao brings together a soft steamed bun and a smooth flowing custard filling for a comforting dim sum choice suited to breakfast, tea time, and shared dining.
Lava Custard Bao is a Hong Kong-style dim sum item featuring a soft steamed bun with a rich custard filling inside.
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Chicken Rice Wine Bao for a Traditional Dim Sum Selection
TL;DR: Chicken Rice Wine Bao combines a soft steamed bun with a chicken and rice wine filling for a distinctive addition to breakfast, tea time, and shared dim sum meals.
Chicken Rice Wine Bao is a steamed dim sum bun filled with chicken and rice wine.
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Steamed Fish Ball for a Classic Dim Sum Experience
Steamed Fish Ball offers a simple and familiar dim sum option with a soft, tender texture suited to breakfast, tea time, and shared meals.
Steamed Fish Ball is a traditional dim sum item prepared for steaming and serving as part of a Hong Kong-style dim sum selection.
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